Wusthof Classic 9-Inch Carving Knife
- 9-inch carving knife with thin, narrow blade and pointed tip
- Precision forged from a single piece of high-carbon stainless steel
- Full-tang, triple-riveted synthetic handle affords superior strength and balance
- Washing by hand recommended; made in Germany
- Measures approximately 16 by 2 by 1 inches; limited lifetime warranty
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To slice meats neatly and with ease, carving knives must have thin, narrow blades with flexible tips for negotiating a roast's bones. These qualities plus the 9-inch length of this fine carving knife make it ideal for carving the largest cuts of meat and poultry. The pointed end aids in cutting and detaching slices as you work. Part of the Classic series, this knife represents two centuries of unexcelled Wusthof craftsmanship. Like other cutlery in the series, it's hand-forged from a single piece of stainless steel for maximum strength; the hand-polished blade is exactingly calibrated to be hard enough to resist dulling yet soft enough to take a keen edge when it's honed or sharpened. Dishwasher-safe and with a traditionally shaped, ergonomically designed handle that is triple-riveted for durability, this knife brings a guaranteed lifetime of low-maintenance cutting to its owners. From the Manufacturer In the culinary world variety and preparing something outstanding is the key to su
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